Rocedure for Making Shirred Eggs

Collect equipment and food items.

Butter individual-portion casseroles or baking dishes.

Break eggs into dish.

Set over moderate heat until the eggs begin to coagulate on the bottom. Place in oven at 350°F (175°C) and cook to desired doneness. Serve in the same dish or casserole.

Heavy cream, hot

Brown sauces such as bordelaise, Madeira, or demiglaze

Tomato sauce Soubise sauce

Sautéed chicken livers and brown sauce Small grilled sausages

Mushrooms sautéed in butter or cream sauce Asparagus tips

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Knife Throwing Techniques of the Ninja

Knife Throwing Techniques of the Ninja

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